Il cuore attivo e dinamico del tuo locale. Efficienza progettuale, ricercatezza dei materiali, funzionalità, flessibilità, ordine e performance ti aiuteranno a preparare il nostro caffè.
This area is where the barista prepares our classic Italian espresso.
Reserved for the placement of two precision grinders.
This area is for brewing tools usage.
Where the barista works.
Front and side counter
This is the area on public display. It’s the beauty of the premise.
Takeout cups station
Optimizing the service for takeout cups.
Hygiene, easy cleaning and excellent maintenance.
LAMINAM surfaces are of superior quality. Durable and unalterable, they make your counter live longer.
Scratches and deep abrasions resistant.
Unalterable over time
Even after an intensive use, its features stay untouched.
LAMINAM tops are fully certified for contact with foodstuffs, according to MOCA and NFS.
This counter surface doesn’t absord and it is easy to clean. By that, mold, bacteria and fungi cannot grow.
Heat and high temperatures resistant. Their structure remains stable without undergoing deformation and bending.
Statuarietto: a standard of simple beauty, made of essentiality and natural tones
Noir Désir: how to combine classic elegance with contemporary coffee shops' design
Piasentina: the taste of Italian traditional stones
Are you involved in the world of foodservice? Do you want to offer the best to your customers for the success of your business?
We have thought of a series of specific proposals to meet your needs: from the selection of products to the best solutions for equipment, in addition to training for you or your staff. Fill out the form with your business data and you will be contacted within a very short time by our sales consultants (obviously without any commitment for you).