United States
Two methods: only one tool
The first method is with the filter facing downward, which allows the coffee to percolate. The second, called Inverted, requires brewing by turning the instrument with the filter upward.
Coffee Brewing Guide Aeropress - Unlock the Perfect Cup
Unlock the secrets of brewing the perfect cup of coffee with Filicori Zecchini's Aeropress. Our comprehensive coffee brewing guide will walk you through the steps to achieve a smooth and rich coffee experience that will elevate your coffee ritual to new heights.
Grinding
Medium - Fine (the one for Moka is also fine)
Coffee amount
15 - 18 g
Water temperature
92 - 96 °C
Extraction time
1 - 1:30 min
Suggested cup
Cappuccino Cup or Mug 160 - 180 ml
The ultimate go-anywhere brewing solution
1
The Aeropress consists of tubing with two filters, one plastic and one disposable paper, and a second part with a rubber seal (like a syringe) that is used to create pressure.
2
Heat the water to a temperature of 92°-96°C.
3
Insert the paper filter into the plastic filter holder.
4
Wet the filter with hot water to remove the paper taste and make the filter adhere to the filter holder.
5
Mount the filter on the bottom of the Aeropress.
6
Grind coffee to a medium-fine particle size (Moka coffee will also do).
7
Pour coffee into Aeropress.
8
Fill the Aeropress with 200g of hot water.
9
After about 1:30 min stir the drink.
10
Insert the plunger a few inches into the Aeropress and pull it out slightly to create a depression that will not allow the coffee to fall into the cup (as is done with an injection syringe).
11
Begin to gently move the plunger downward to extract the coffee.
12
Press the plunger all the way down to complete the extraction directly into the serving cup.
Selecting the Finest Coffee Beans
Explore our specially selected coffee blends for Aeropress and find the one that suits your palate. Choose from a variety of flavor profiles, from fruity notes to spicy tones, to create a unique cup of coffee.
Grinding the Coffee to Perfection
Discover the importance of precise grinding and accurate dosing to achieve balanced, aromatic coffee. Follow our tips on the ideal grind and proper coffee dosing to get the most flavor from Aeropress.
Mastering the Brewing Technique
Follow our detailed instructions for brewing coffee using the Aeropress. Learn about different extraction techniques, such as inversion or classic, and experience the versatility of this method to get a cup of coffee with the desired body and intensity.
Pressing for Excellence
Enjoy the moment of tasting your coffee prepared with the Aeropress. Learn how to recognize the different flavor notes and taste accents in your cup. Appreciate the intensity and richness of your carefully brewed coffee.
Reimagining Your Coffee Experience
Once you've mastered the basic technique, experiment and customize your coffee brewing process with the Aeropress. Play with different extraction times, water temperatures, and agitation methods to create your perfect cup of coffee.
Discover our complete guide to making coffee using the Aeropress method. Follow Filicori Zecchini's valuable tips and techniques to create artisanal coffee with an intense flavor and enveloping aroma. Explore our coffee blends and experience the versatility of Aeropress for a unique coffee experience.