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Artisan Panettoni

Step into the magic of Christmas 2024 by ordering as early as early November one of the panettoni cakes from the great master pastry chefs we have selected for you-Denis Dianin, Salvatore Gabbiano and Luca Montersino. You will receive it fresh out of the oven.

Christmas is already in the air, and there is no better way to celebrate this magical holiday than by enjoying artisanal panettoni from the leading master pastry chefs. This year, we invite you to reserve your favorite panettones in advance and join us on a culinary journey that will delight your senses and make your Christmas unforgettable.

From the classic recipe with raisins and candied fruit, which has its roots in the "Pan del Ton" of the Milanese tradition to the endless haute patisserie versions offered by master pastry chefs: a wide selection of flavors to satisfy every palate.

The 3 selected master pastry chefs are true artists in creating extraordinary panettone cakes. Each panettone is the result of years of research, experience and passion for traditional Italian pastry, to guarantee an authentic and irresistible taste.

Our panettoni are the ideal gift for friends, family and colleagues. Carefully packaged in elegant gift boxes, they are ready to be delivered as a gift that conveys affection and love for Italian Christmas.

Don't let this delicious opportunity pass you by. Book now and get ready to enjoy Christmas like never before!

21 Results

Pan Babà al Rhum | Panettone di Salvatore Gabbiano - Filicori Zecchini Italia
Pandoro di Salvatore Gabbiano - Filicori Zecchini Italia

Pandoro by Salvatore Gabbiano

CHF 30.61

Unit price
per 

Pellechiella | Panettone di Salvatore Gabbiano - Filicori Zecchini Italia
Terra Mia | Panettone di Salvatore Gabbiano - Filicori Zecchini Italia

Terra Mia | Panettone di Salvatore Gabbiano

CHF 41.13

Unit price
per 

Tradizionale Classico Milano | Panettone di Denis Dianin - Filicori Zecchini Italia
Tradizionale Classico Milano | Panettone di Denis Dianin - Filicori Zecchini Italia
Trio Degustazione | Panettoni di Salvatore Gabbiano - Filicori Zecchini Italia
Veneziano | Panettone di Salvatore Gabbiano - Filicori Zecchini Italia

The Art of Pastry: Denis Dianin

Discover the distinctive art of Denis Dianin, a master pastry chef who has dedicated his career to creating high quality Panettone and Pandoro. Each cake bears his signature of excellence, a delight for true connoisseurs.

Elegance and Sophistication: Salvatore Gabbiano

Explore the elegance of Salvatore Gabbiano's desserts, a master in the art of presentation. Each Panettone and Pandoro is a masterpiece of refinement, ready to become the centerpiece of your party.

The Excellence of Luca Montersino

Explore the excellence of Luca Montersino, an internationally renowned master pastry chef. Panettoni and Pandori bear his signature of perfection, guaranteeing a unique taste experience.

Order Panettoni and Pandoro from these Master Pastry Chefs now on the Filicori Zecchini website. Treat yourself and your loved ones to an unforgettable Christmas with handcrafted sweets that embody the passion and craftsmanship of Italy's finest pastry chefs.