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Luca Montersino's Panettone is a unique and special product that embodies Italian tradition and craftsmanship. Prepared with care and passion, it represents the perfect combination of high-quality ingredients and refined technique.

Main features:

  • Delicious panettone with soft semi-candied apricots and milk chocolate
  • Prepared with carefully managed sourdough to achieve a soft and tasty dough
  • Quality ingredients that ensure an authentic and nuanced flavor
  • Artisan technique based on study and testing to ensure a superb result

Why choose Luca Montersino's Panettone:

  • Uniqueness: Luca Montersino's Panettone is a unique product that stands out from others on the market because of its exclusive recipe and the care with which it is prepared.
  • Quality of ingredients: only high quality ingredients are used in the preparation of this panettone. Soft semi-candied apricots and milk chocolate give the cake an irresistible flavor.
  • Artisanal technique: the preparation of this panettone requires an artisanal technique that is based on years of study and testing. The result is a soft and aromatic dough that will win over the most demanding palates.
  • Italian Tradition: Luca Montersino's Panettone represents Italian culinary tradition at its finest. It is ideal for celebrating the holiday season in an authentic and tasty way.

Choose Luca Montersino's Panettone to delight yourself and your loved ones during the holidays. This extraordinary dessert will be the undisputed star of your table and will leave an unforgettable memory for those who taste it.

The Marchigiano | Panettone by Luca Montersino

Regular price 512 kr
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Luca Montersino's Panettone is a unique and special product that embodies Italian tradition and craftsmanship. Prepared with care and passion, it represents the perfect combination of high-quality ingredients and refined technique.

Main features:

  • Delicious panettone with soft semi-candied apricots and milk chocolate
  • Prepared with carefully managed sourdough to achieve a soft and tasty dough
  • Quality ingredients that ensure an authentic and nuanced flavor
  • Artisan technique based on study and testing to ensure a superb result

Why choose Luca Montersino's Panettone:

  • Uniqueness: Luca Montersino's Panettone is a unique product that stands out from others on the market because of its exclusive recipe and the care with which it is prepared.
  • Quality of ingredients: only high quality ingredients are used in the preparation of this panettone. Soft semi-candied apricots and milk chocolate give the cake an irresistible flavor.
  • Artisanal technique: the preparation of this panettone requires an artisanal technique that is based on years of study and testing. The result is a soft and aromatic dough that will win over the most demanding palates.
  • Italian Tradition: Luca Montersino's Panettone represents Italian culinary tradition at its finest. It is ideal for celebrating the holiday season in an authentic and tasty way.

Choose Luca Montersino's Panettone to delight yourself and your loved ones during the holidays. This extraordinary dessert will be the undisputed star of your table and will leave an unforgettable memory for those who taste it.

An eclectic and successful career. Luca Montersino has been a chef at well-known restaurants, consultant to many companies, lecturer and educational director, television personality, food manager and author of 22 highly successful cookbooks. His career is characterized by tenacity, tireless commitment, and an unparalleled passion for quality, values he shares with Filicori Zecchini, whose Brand Ambassador he has been since 2021. In confectionery, he is an innovator: in 2004 he opened his first laboratory, "Golosi di Salute," in Alba, anticipating the concept of healthy confectionery, suitable for everyone, a gluttonous pastry of "without." In the same years he became the protagonist of several television programs, including "Peccati di Gola" and "Accademia Montersino," broadcast on Alice TV. His ability to communicate and convey his passion for cooking has made him a familiar face in viewers' homes and a reference point for food enthusiasts around the world. In 2020, together with Romina Imbrescia, his collaborator and partner, he launched "lucamontersino.com," the world's first interactive web school. This innovative platform allows professionals and amateurs to access his courses and learn from one of the masters of cooking and pastry in an interactive and engaging way.