Sorrentino Lemon Panettone by Salvatore Gabbiano
We present a product from the winner of the award for "The best Panettone Tipico della Tradizione Artigiana Milanese."
It is the best lemons from the Sorrento coast, rich in essential oils and with an intense fragrance that make this panettone an inimitable dessert, enriched with a delicate lemon cream. Just one taste and to explode, to conquer even the most demanding palates, will be the best flavors of the coast.
The best panettone in the world according to the critics
Winning for the critics is the legend of the Neapolitan panettone school, Salvatore Gabbiano. Right in the center of Pompeii, Pasticceria Gabbiano offers all the traditional Neapolitan desserts. But that's not all. Salvatore Gabbiano also makes excellent panettone cakes made with butter, natural yeast and lots of hard work. And from his headquarters in the shadow of Vesuvius, his panettone cakes have conquered all of Italy.
Product features
- High-quality panettone, made with care and passion
- Made with butter and natural yeast for an authentic flavor
- Flavored with delicious lemons from the Sorrento coastline
- Made by Salvatore Gabbiano, a master of Neapolitan pastry making
- Winner of the title of Panettone World Champion 2019
Why choose Salvatore Gabbiano's Panettone
- Combines the tradition of Milanese pastry with Neapolitan craftsmanship
- Uses high-quality ingredients to ensure an authentic taste
- The winner of the prestigious title of Panettone World Champion 2019
- A perfect choice for those who want a unique and delicious panettone
Don't miss the chance to taste Al Limone Sorrentino | Panettone by Salvatore Gabbiano and discover why it has been recognized as the best panettone in the world.
Sorrentino Lemon Panettone by Salvatore Gabbiano
We present a product from the winner of the award for "The best Panettone Tipico della Tradizione Artigiana Milanese."
It is the best lemons from the Sorrento coast, rich in essential oils and with an intense fragrance that make this panettone an inimitable dessert, enriched with a delicate lemon cream. Just one taste and to explode, to conquer even the most demanding palates, will be the best flavors of the coast.
The best panettone in the world according to the critics
Winning for the critics is the legend of the Neapolitan panettone school, Salvatore Gabbiano. Right in the center of Pompeii, Pasticceria Gabbiano offers all the traditional Neapolitan desserts. But that's not all. Salvatore Gabbiano also makes excellent panettone cakes made with butter, natural yeast and lots of hard work. And from his headquarters in the shadow of Vesuvius, his panettone cakes have conquered all of Italy.
Product features
- High-quality panettone, made with care and passion
- Made with butter and natural yeast for an authentic flavor
- Flavored with delicious lemons from the Sorrento coastline
- Made by Salvatore Gabbiano, a master of Neapolitan pastry making
- Winner of the title of Panettone World Champion 2019
Why choose Salvatore Gabbiano's Panettone
- Combines the tradition of Milanese pastry with Neapolitan craftsmanship
- Uses high-quality ingredients to ensure an authentic taste
- The winner of the prestigious title of Panettone World Champion 2019
- A perfect choice for those who want a unique and delicious panettone
Don't miss the chance to taste Al Limone Sorrentino | Panettone by Salvatore Gabbiano and discover why it has been recognized as the best panettone in the world.