An exclusive dark chocolate, enriched by the unmistakable flavor of Chianti, for a fine and unforgettable taste experience that encapsulates the highest Italian culinary art.
Puccini is an elegant and surprising praline. The sense of taste is immediately reawakened by the different textures: the crunchiness of the dark chocolate shell, the creamy Chianti flavored chocolate ganache and the soft wine gelatin heart. The bouquet is intense and harmonious, dominated by liquor-like notes. Ideal for a truly unique sweet break.
Giacomo Puccini, the author of Tosca and Bohème, was an enthusiast of Tuscan cuisine. His days would often end with a dinner in some café with his friend Mascagni or in the Lucca convent where his sister used to live: beans cooked in a flask served at his sister's refectory was the favorite dish of the great composer. On his table he would also always have a good red wine and latte alla portoghese, a milk based dessert. These pralines - which encapsulate the refined yet simple flavors of his land - are dedicated to him.
Ingredients: sugar, cocoa mass, Chianti wine, cocoa butter, fruit pectine, emulsifier: SOYA lecithin, natural flavor: vanilla.
THE CLASSIC TASTE OF DARK CHOCOLATE MEETS THE FLAVOR OF A GREAT TUSCAN WINE